Food of Jamaica: Authentic Recipes from the Jewel of the...

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Food of Jamaica: Authentic Recipes from...

Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean

Name: Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean
ISBN: 9789625932286

John DeMers, Eduardo Fuss, Benghiat, Norma

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These beautiful books offer complete information on ingredients, utensils, and cooking techniques. Each volume presents the best authentic recipes and detailed explorations of the cultural context in which dishes are created and enjoyed. Each title contains 70 to 90 beautiful full-color photographs and a range of mouth-watering recipes by some of the area's best chefs

Категории:

Cookbooks, Food & Wine

Год:

1998

Издание:

1st ed

Издательство:

Tuttle Publishing;Periplus Editions

Язык:

english

Страницы:

132